Cooking Oil

Cooking oil is plant, animal, or synthetic fat used in frying, baking, and other types of cooking. It is also used in food preparation and flavouring that doesn't involve heat, such as salad dressings and bread dips, and in this sense might be more accurately termed edible oil. Cooking oil is typically a liquid, although some oils that contain saturated fat, such as coconut oil, palm oil and palm kernel oil, are solid at room temperature. Types of cooking oil include: olive oil, palm oil, soybean oil, canola oil (rapeseed oil), pumpkin seed oil, corn oil, sunflower oil, safflower oil, peanut oil, grape seed oil, sesame oil, argan oil, rice bran oil and other vegetable oils, as well as animal-based oils like butter and lard. Oil can be flavoured with aromatic foodstuffs such as herbs, chillies or Garlic. Post Free Listings on Fortune Cooking Oil, Healthy Cooking Oil, Used Cooking Oil Suppliers, Refined Cooking Oil, Used Cooking Oil, Healthiest Cooking Oil, Best Cooking Oil In India, Cooking Oil Manufacturers, Sunflower Cooking Oil, Used Cooking Oil For Sale